Tuesday, January 21, 2014

We have success!


The braised Chipolte beef was so tender. If you don't like spices, this recipe is not for you.  Very flavorful with some kick.  Hess was in a typical two year old mood and I had to literally feed him but he said he liked it and opened his mouth for every bite!  And hubby went back for seconds!  We have success!  
Next week we have a roast in a rum sauce.  Stay tuned!

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